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Confetti Kielbasa Skillet

alarm
Total Time:
27 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

This quick-cooking skillet celebrates the vibrant colors of the summer harvest, with seasonal vegetables like zucchini and corn complementin View More expand_more

This quick-cooking skillet celebrates the vibrant colors of the summer harvest, with seasonal vegetables like zucchini and corn complementing the naturally hardwood smoked and carefully crafted flavor of Eckrich® Polska Kielbasa Skinless Smoked Sausage. The addition of beans and rice make it a filling, substantial meal, perfect for a weeknight dinner.

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Confetti Kielbasa Skillet
alarm
Total Time:
27 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImagePolska Kielbasa Natural Casing Smoked Sausage Rope
1 Tbsp
Olive Oil
1 Tbsp
1
Medium Yellow Onion, Chopped
1
1
Small Red Bell Pepper, Sliced
1
14 Ounces
Eckrich® Polska Kielbasa Skinless Smoked Sausage Rope, Cut Into 1/2-Inch Coins
14 Ounces
1
Small Zucchini, Cut Into 1/2-Inch-Thick Half Moons
1
1
Small Yellow Squash, Cut Into 1/2-Inch-Thick Half Moons
1
1
Cloves Garlic, Minced
1
1/4 C
Low-Sodium Chicken Broth
1/4 C
15 Ounces
Black Beans, Rinsed And Drained
15 Ounces
2 C
Cooked Brown Or White Rice
2 C
½ C
Corn Kernels, Fresh Or Frozen
½ C
1 Tsp
Kosher Salt, To Taste
1 Tsp
1 Tsp
Freshly Ground Black Pepper, To Taste
1 Tsp
1 Tbsp
Chopped Fresh Cilantro
1 Tbsp

Directions


  1. HEAT oil in a 12-inch cast-iron skillet over medium-high heat. Add onions and cook, stirring occasionally, for 2 minutes. Stir in bell peppers and sausage and continue to cook until lightly browned, about 2 to 3 minutes. Add zucchini, yellow squash, garlic and broth and cook until tender, about 3 minutes.

  2. STIR in beans, rice and corn, and cook, stirring occasionally, until just warmed through, about 2 to 3 minutes. Season with salt and pepper.

  3. TOP with cilantro and serve.

You Do You

Ingredients


1 Tbsp
Olive Oil
1 Tbsp
1
Medium Yellow Onion, Chopped
1
1
Small Red Bell Pepper, Sliced
1
14 Ounces
Eckrich® Polska Kielbasa Skinless Smoked Sausage Rope, Cut Into 1/2-Inch Coins
14 Ounces
1
Small Zucchini, Cut Into 1/2-Inch-Thick Half Moons
1
1
Small Yellow Squash, Cut Into 1/2-Inch-Thick Half Moons
1
1
Cloves Garlic, Minced
1
1/4 C
Low-Sodium Chicken Broth
1/4 C
15 Ounces
Black Beans, Rinsed And Drained
15 Ounces
2 C
Cooked Brown Or White Rice
2 C
½ C
Corn Kernels, Fresh Or Frozen
½ C
1 Tsp
Kosher Salt, To Taste
1 Tsp
1 Tsp
Freshly Ground Black Pepper, To Taste
1 Tsp
1 Tbsp
Chopped Fresh Cilantro
1 Tbsp

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