Cheddar Smoked Sausage Links
Eckrich Cheddar Smoked Sausage is Naturally Hardwood Smoked and crafted with just the right blend of flavorings, for a truly rich, savory taste.
checkFeature:Naturally Hardwood Smoked
checkFeature:Fully Cooked
checkFeature:Heat & Eat
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Product Benefits
Ingredients
Pork, Mechanically Separated Chicken, Water, Corn Syrup, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (Annatto And Paprika Blend), Sorbic Acid, Powdered Cellulose, Natamycin], Contains 2% Or Less Of: Salt, Modified Food Starch, Flavorings, Autolyzed Yeast Extract, Dextrose, Potassium Acetate, Potassium Lactate, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Extractives Of Paprika, Sodium Nitrite. Contains: Milk.
Instructions
Outdoor Grill: Heat links over medium-low to low direct heat for 9 to 12 minutes or until hot, turning often after 5 minutes.
Skillet: Place sausage links and 2/3 cup water in skillet. Heat covered over medium-low heat for 10 to 12 minutes or until hot.
Microwave Oven: Remove links from package and place in single layer in microwave-safe dish, add 1/2 cup water, and cover. Microwave on high (100% power) 3 links for 2-3/4minutes and 6 links for 3-1/2 minutes, or until hot. Let stand covered for 1 minute. you may need to adjust the time for your microwave.
Nutrition Facts
6 Servings Per Container
Serving Size: 1 Link (65g)
Amount Per Serving
- Calories230
- % Daily Value*
- Total Fat19g24%
- Saturated Fat6g30%
- Trans Fat0g
- Cholesterol55mg18%
- Sodium670mg29%
- Total Carbohydrates6g2%
- Dietary Fiber0g0%
- Total Sugars2g
- Includes 2g Added Sugars4%
- Protein7g14%
- Vitamin D2%
- Calcium6%
- Iron0 mg4%
- Potassium4%
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