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just the right blend of spices for a truly rich, savory taste
About
Easily heat this precooked sausage in the microwave or on the stovetop or grill. Serve this ready-to-eat smoked sausage the next time you host a cookout, add it to a breakfast casserole, use it to top a sausage pizza, or mix it into mac n' cheese for a delicious zing of flavor. Eckrich smoked sausage is stored in a convenient, easy-open package so you can enjoy your favorite fully cooked sausage anytime. Craftsmanship, care, and pride are guaranteed with every Eckrich product.
Ingredients
PORK, MECHANICALLY SEPARATED CHICKEN, WATER, CONTAINS 2% OR LESS OF: SALT, SPICES, DEXTROSE, SODIUM PHOSPHATES, POTASSIUM ACETATE, POTASSIUM LACTATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Instructions
Cut sausage into 2 to 4 portions.
Heating times are estimates and may vary.
Skillet: Heat 4 to 6 minutes over medium-high heat, turning frequently to
brown evenly. Reduce heat to low. Add ½ cup water. Cover and
simmer 10-12 minutes.
Microwave: Arrange on microwave safe plate. Add 2 tablespoons water.
Cover with plastic wrap; poke 3 holes in
plastic to vent. Microwave on High for 4-6 minutes, turning
sausage after 2 minutes. Let stand 2 minutes before serving.
Grill: Grill 10 to 15 minutes over medium heat, turning frequently.
Nutrition Facts
7 servings per container
Serving Size2 oz (56g)
Amount per servingCalories220
% Daily Value*
Cholesterol 60mg20%
Sodium 590mg26%
Total Fat 19g24%
Saturated Fat 6g30%
Trans Fat 0g0%
Total Carbohydrates 1g0%
Dietary Fiber 0%
Total Sugars 0g
Includes 0g added sugars0%
Protein 7g14%
Vitamin D 0.5 mcg2%
Calcium 60 mg4%
Iron 0.8 mg4%
Potassium 250 mg6%
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