Buffalo Turkey Smoked Sausage Dip
Total Time20 mins
Skill LevelIntermediate
Servings4
Total Time20 mins
Skill LevelIntermediate
Servings4
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Key IngredientTurkey Skinless Smoked Sausage Rope
AboutDip a chip into this rich, creamy dip made with smoked turkey sausage, cream cheese, sour cream, and blue cheese.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
1 pkg(s) Eckrich Turkey Smoked Sausage, finely diced 1 handful celery, diced small carrots, for dipping celery sticks, for dipping 1 tub cream cheese 5 Tbsp. sour cream 1 handful blue cheese crumbles 4 Tbsp. hot sauce, or more if you like things spicy corn chips, for dipping
MEAT
Key Ingredient
Turkey Skinless Smoked Sausage Rope
Turkey Skinless Smoked Sausage RopePRODUCE
DAIRY
PANTRY

Key IngredientTurkey Skinless Smoked Sausage Rope
Directions
1LIGHTLY BROWN: Sausage in skillet or medium pot.
2REDUCE HEAT, STIR IN: Cream cheese, sour cream and hot sauce until smooth.
3TOP: With blue cheese and celery right before serving.
4DIP AND MUNCH: Carrots, celery, or chips.
5REPEAT: Step 4 until the delicious dip has been wiped clean from the bowl.
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