Name: Italian Herb Mayo Ham Hoagie
Prep time: 5 min
Yield: 8
Cuisine: Italian
Ingredients: Mayonnaise, 1 1/2 C; Cloves Garlic, Finely Grated, 2; Lemon, Juiced, 1/2; Minced Fresh Rosemary, ½ Tsp; Chopped Fresh Oregano, 1 Tbsp; Chopped Fresh Basil, 1 Tbsp; Chopped Fresh Parsley, 1 Tbsp; Kosher Salt, To Taste, 1 Tsp; Freshly Ground Black Pepper, To Taste, 1 Tsp; Sub Rolls, 8; Eckrich® Ham Off The Bone, Sliced, 2 Lbs; Provolone Cheese, Sliced, 2 Lbs; Beefsteak Tomato, Sliced, 1; Head Iceberg Lettuce, Shredded, 1/2; Small Yellow Onion, Sliced Thin, 1; Pickled Pepperoncini, Seeded, Sliced Thin, 8

Lunch Appetizers and Snacking

Italian Herb Mayo Ham Hoagie

Total Time5 mins

Skill LevelBeginner

Servings8

Total Time5 mins

Skill LevelBeginner

Servings8

Key IngredientHam Off the Bone

AboutThis deli-style Italian sub goes the extra mile with an aromatic mayo that’s punched up with green garden herbs and a hit of garlic and lemon juice. The spread makes an amazing pairing with thick slices of Eckrich® Ham Off The Bone plus provolone cheese, juicy tomato, crunchy iceberg lettuce and yellow onion, and zesty pepperoncini.

Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.

Recipe by

Ingredients

Herb Spread

Key Ingredient

Ham Off the Bone

1 1/2 C Mayonnaise

2 Cloves Garlic, Finely Grated

1/2 Lemon, Juiced

½ Tsp Minced Fresh Rosemary

1 Tbsp Chopped Fresh Oregano

1 Tbsp Chopped Fresh Basil

1 Tbsp Chopped Fresh Parsley

1 Tsp Kosher Salt, To Taste

1 Tsp Freshly Ground Black Pepper, To Taste

Assembly

8 Sub Rolls

2 Lbs Eckrich® Ham Off The Bone, Sliced

2 Lbs Provolone Cheese, Sliced

1 Beefsteak Tomato, Sliced

1/2 Head Iceberg Lettuce, Shredded

1 Small Yellow Onion, Sliced Thin

8 Pickled Pepperoncini, Seeded, Sliced Thin

Key IngredientHam Off the Bone

Directions

1COMBINE mayonnaise, garlic, lemon, rosemary, oregano, basil and parsley in medium bowl. Season with salt and pepper.

2SPREAD herb spread on sub rolls and top with ham, provolone, tomato, lettuce, onion and pepperoncini.

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