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Cheesy Mac & Veggie Smoked Sausage Casserole

alarm
Total Time:
40 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
6 Servings

Pasta, cheese & vegetables with smoked sausage pieces.

Pasta, cheese & vegetables with smoked sausage pieces.

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Cheesy Mac & Veggie Smoked Sausage Casserole
alarm
Total Time:
40 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
6 Servings

Ingredients


Product ImageOriginal Natural Casing Smoked Sausage Rope
  • 1 pkg(s) Eckrich Smoked Sausage, cut into slices1 pkg(s)
  • 2 cup(s) Uncooked rotini pasta2 cup(s)
  • 1/2 cup(s) Chopped (julienne) red pepper1/2 cup(s)
  • 1 cup(s) Frozen broccoli (thawed and drained)1 cup(s)
  • 16 oz. Processed sharp cheddar cheese sauce16 oz.
  • 1 cup(s) Shredded sharp cheddar cheese1 cup(s)
  • Salt
  • Pepper

Instructions


  1. Preheat oven to 375°F. Lightly butter a 9x9x2.5 inch baking dish or a 2-quart casserole dish.

  2. Cook pasta according to package directions.

  3. Combine pasta, red pepper, broccoli, cheese sauce, salt and pepper.

  4. Spoon mixture into the lightly buttered baking dish. Evenly place sausage pieces into the mixture and top with shredded sharp Cheddar cheese.

  5. Bake 20-30 minutes or until bubbly and browned on top.

You Do You

Ingredients


  • 1 pkg(s) Eckrich Smoked Sausage, cut into slices1 pkg(s)
  • 2 cup(s) Uncooked rotini pasta2 cup(s)
  • 1/2 cup(s) Chopped (julienne) red pepper1/2 cup(s)
  • 1 cup(s) Frozen broccoli (thawed and drained)1 cup(s)
  • 16 oz. Processed sharp cheddar cheese sauce16 oz.
  • 1 cup(s) Shredded sharp cheddar cheese1 cup(s)
  • Salt
  • Pepper

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