Potato Salad with Sausage
Total Time30 mins
Skill LevelIntermediate
Servings6
Total Time30 mins
Skill LevelIntermediate
Servings6
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Key IngredientOriginal Natural Casing Smoked Sausage Rope
AboutHot skillet potato salad made with smoked sausage, red potatoes, ripe olives and Italian dressing.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
3/4 pkg(s) (regular size) Eckrich Smoked Sausage, halved lengthwise, cut into 1/2 inch-thick slices 2 1/2 lb. small red potatoes, cooked & quartered 4 oz. can pitted ripe olives, drained, halved 2 cup(s) italian dressing 1 green onions, sliced ( 1/4 cup) 1 clove(s) garlic, minced 2 Tsp. ground black pepper
Key IngredientOriginal Natural Casing Smoked Sausage Rope
Original Natural Casing Smoked Sausage RopeKey IngredientOriginal Natural Casing Smoked Sausage Rope
Directions
1Cook sausage in large skillet over medium heat 6 minutes, stirring occasionally.
2Stir in potatoes; cook until heated through, stirring occasionally. Remove from heat.
3Add olives, dressing, onions, garlic and pepper; mix lightly.
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