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Fast and Fabulous Smoked Sausage Fajitas
DinnerKid-Friendly
Fast and Fabulous Smoked Sausage Fajitas
Total Time35 mins
Skill LevelIntermediate
Servings4
Total Time35 mins
Skill LevelIntermediate
Servings4

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Original Natural Casing Smoked Sausage Rope
Key IngredientOriginal Natural Casing Smoked Sausage Rope
AboutStir-fried smoked sausage, colorful bell peppers and onions wrapped in warmed flour tortillas.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
Recipe by

Ingredients
Key IngredientProduct ImageOriginal Natural Casing Smoked Sausage Rope
 
8 oz. Eckrich Smoked Sausage, halved lengthwise, cut into 1/2 inch-thick slices
 
1 whole medium green bell pepper, cut into thin strips
 
1 whole medium red bell pepper, cut into thin strips
 
1 whole medium onion, cut into thin slices, separated into rings
 
1 Tsp. dried oregano leaves
 
1/2 Tsp. ground cumin
 
1/8 Tsp. hot pepper sauce
 
4 flour tortillas
 
shredded lettuce, optional
 
salsa, optional
 
sour cream, optional
Original Natural Casing Smoked Sausage Rope
Key IngredientOriginal Natural Casing Smoked Sausage Rope
Directions
1Combine sausage, bell peppers, onion, oregano, cumin and hot pepper sauce in medium skillet; cook over medium heat 8 minutes, or until vegetables are crisp-tender and sausage is heated through.
2Heat tortillas according to package directions.
3Spoon sausage mixture evenly down centers of tortillas. Top with lettuce, salsa and sour cream, if desired. Roll up.
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Eckrich
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