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Smoked Sausage Alfredo Flatbread

alarm
Total Time:
20 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
4 Servings

This tasty, crisp take on traditional pizza doubles as a quick fix for any meal.

This tasty, crisp take on traditional pizza doubles as a quick fix for any meal.

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Smoked Sausage Alfredo Flatbread
alarm
Total Time:
20 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageOriginal Skinless Smoked Sausage Rope
  • 1 pkg(s) Eckrich Smoked Sausage1 pkg(s)
  • 1 whole Jar alfredo sauce1 whole
  • 1 can(s)oz. Refrigerated pizza dough1 can(s)oz.

Instructions


  1. SLICE: Smoked sausage and set aside.

  2. SPREAD: Pizza dough into 4 equal-sized rectangles.

  3. TOP: With alfredo sauce and smoked sausage slices.

  4. BAKE: For 8-12 minutes at 400°F.

You Do You

Ingredients


  • 1 pkg(s) Eckrich Smoked Sausage1 pkg(s)
  • 1 whole Jar alfredo sauce1 whole
  • 1 can(s)oz. Refrigerated pizza dough1 can(s)oz.

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