Southwest Smoked Sausage Skillet Supper
Total Time35 mins
Skill LevelIntermediate
Servings5
Total Time35 mins
Skill LevelIntermediate
Servings5
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Key IngredientOriginal Smoked Sausage Links
AboutThis one dish meal features smoked sausage, zucchini, tomatoes, rice and cheese.
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
1 pkg(s) Eckrich Smoked Sausage Links, cut into 1 inch pieces 1 Tbsp. vegetable oil 1 whole medium zucchini, halved lengthwise and sliced 1 whole medium onion, chopped (1/2 cup) 3 cup(s) rice, cooked 14 1/2 oz. can diced tomatoes with mild green chilies, undrained 1 cup(s) frozen whole kernel corn, thawed 2 Tsp. chili powder 1/2 Tsp. dried oregano leaves 1/4 Tsp. salt 1 cup(s) shredded cheddar cheese
Key IngredientOriginal Smoked Sausage Links
Original Smoked Sausage LinksKey IngredientOriginal Smoked Sausage Links
Directions
1Heat oil in large skillet over medium heat. Add sausage, zucchini, and onion; cook and stir 8 minutes.
2Stir in rice, diced tomatoes (with juice), corn, chili powder, oregano, and salt. Simmer over low heat 10 minutes, stirring occasionally. Remove from heat.
3Top with cheese; cover. Let stand 5 minutes, or until cheese is melted. Serve immediately.
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