Ingredients
Meat
1 (28 oz) Package or 2 (14 oz) Packages
Eckrich Original Li’l Smokies
1 (28 oz) Package or 2 (14 oz) Packages
Dairy
1 1/2 Tbsp
Unsalted Butter, Divided
1 1/2 Tbsp
Pantry
1/4 Cup
Brown Sugar
1/4 Cup
1/2 Cup
Honey
1/2 Cup
1/2 Cup
Ketchup
1/2 Cup
2 Tbsp
Soy Sauce
2 Tbsp
1 Tbsp
Apple Cider Vinegar
1 Tbsp
1 Tsp
Worcestershire Sauce
1 Tsp
1 Tbsp
Garlic Powder
1 Tbsp
Directions
PLACE brown sugar, honey, ketchup, soy sauce, apple cider vinegar, Worcestershire, and garlic powder into a saucepan.
STIR sauce mixture over medium heat for 5 minutes, until ingredients are blended.
PLACE Li’l Smokies in a slow cooker and pour the sauce over them.
COVER and heat on low for 1 hour.
GARNISH with chopped parsley.
You Do You
