Skip to main content
Smithfield
DinnerKid-FriendlyHolidays & Entertaining

Ham Pot Pie

Treat your family to a delicious Eckrich Ham Pot Pie. Tender bits of ham mingle with peas, carrots, green onions and celery for a taste that View More expand_more

Treat your family to a delicious Eckrich Ham Pot Pie. Tender bits of ham mingle with peas, carrots, green onions and celery for a taste that's sure to make the moment rich.

Share:
Print:
Ham Pot Pie
alarm
Total Time:
25 mins
school
Skill Level:
Intermediate
restaurant_menu
Servings:
4 Servings

Ingredients


Product ImageHam Off the Bone
1 lb.
Eckrich Deli Ham from the deli, cut into 1/2'' slices (cube at home)
1 lb.
4 Tbsp.
Butter or margarine (1/2 stick)
4 Tbsp.
1/3 cup(s)
All-purpose flour
1/3 cup(s)
14 1/2 oz.
Can low sodium chicken broth
14 1/2 oz.
1/4 cup(s)
Regular or low fat milk
1/4 cup(s)
1 Tsp.
Dijon mustard
1 Tsp.
1 cup(s)
Frozen mixed peas and carrots
1 cup(s)
1/2 cup(s)
Chopped green onions, with tops
1/2 cup(s)
1/2 cup(s)
Chopped celery
1/2 cup(s)
1 whole
9 inch prepared pie crust
1 whole

Directions


  1. Preheat oven to 425°F.

  2. In a medium skillet over medium heat, melt butter. Add flour and cook, stirring, for 1 minute or until incorporated.

  3. Slowly whisk in broth. Cook, whisking, until smooth. Whisk in milk and mustard. Remove from heat. Stir in cubed ham, frozen vegetables, green onions and celery. Pour into 9" quiche or pie dish.

  4. Top with crust, trimming to fit. Fold down edges and press onto rim of pan. Cut slits in pastry to vent steam.

  5. Bake for 20 minutes or until golden brown.

You do You

Ingredients


1 lb.
Eckrich Deli Ham from the deli, cut into 1/2'' slices (cube at home)
1 lb.
4 Tbsp.
Butter or margarine (1/2 stick)
4 Tbsp.
1/3 cup(s)
All-purpose flour
1/3 cup(s)
14 1/2 oz.
Can low sodium chicken broth
14 1/2 oz.
1/4 cup(s)
Regular or low fat milk
1/4 cup(s)
1 Tsp.
Dijon mustard
1 Tsp.
1 cup(s)
Frozen mixed peas and carrots
1 cup(s)
1/2 cup(s)
Chopped green onions, with tops
1/2 cup(s)
1/2 cup(s)
Chopped celery
1/2 cup(s)
1 whole
9 inch prepared pie crust
1 whole

Suggested Recipes

Italian Herb Mayo Ham Hoagie
alarm
5 mins
school
Beginner
restaurant_menu
8 Servings
alarm5 mins
schoolBeginner
restaurant_menu8 Servings

Italian Herb Mayo Ham Hoagie
star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)
Breakfast Tart with Honey Ham and Green Onions
alarm
35 mins
school
Beginner
restaurant_menu
6 Servings
alarm35 mins
schoolBeginner
restaurant_menu6 Servings

star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)
Jalapeno Popper Duo
alarm
30 mins
school
Intermediate
restaurant_menu
12 Servings
alarm30 mins
schoolIntermediate
restaurant_menu12 Servings

star_borderstar_borderstar_borderstar_borderstar_border
(0 Reviews)

Customer Reviews & Ratings

Write a Review
star_borderstar_borderstar_borderstar_borderstar_border
Reviews

Rating0
0% would Recommend
Recommendations

5star0%
4star0%
3star0%
2star0%
1star0%

Reviews

Be the first to Review!

Eckrich
Join Our Conversation
Join the ClubJoin our Friends and Family club for exclusive deals and personalized recipes straight to your inbox!
By clicking Subscribe, you're saying yes to our Privacy Policy. Don't worry, we handle your data like we handle our products – with lots of care and sizzle. No spam, only the good stuff.© 2024 Smithfield Foods, Inc. All rights reserved.