
Key IngredientBacon & Cheddar Smoked Sausage Links
AboutThis smoky-tangy combo is as easy and quick as it is delicious! Perfect for backyard get-togethers, these BBQ-sauced coleslaw-topped smoked sausages can be cooked on the grill in no time. Just make sure they’re in a sesame seed bun!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
1 (14 oz) package Eckrich® Bacon & Cheddar Smoked Sausage Links Coleslaw 6 Sesame Seed Buns BBQ Sauce
Meat
Key Ingredient
Bacon & Cheddar Smoked Sausage Links

Produce
Pantry

Key IngredientBacon & Cheddar Smoked Sausage Links
Directions
1COOK smoked sausage as directed on packaging.
2GRILL sesame seed bun until lightly browned.
3PLATE smoked sausage and bun.
4ADD BBQ sauce and coleslaw.
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