Ingredients
Veggie Smoked Sausage Stir-Fry
1 pkg(s)
Eckrich Smoked Sausage
1 pkg(s)
1 pkg(s)
Stir-fry dry seasoning mix
1 pkg(s)
OR:
2 Tbsp.
Soy sauce
2 Tbsp.
2 Tbsp.
Honey
2 Tbsp.
2 Tbsp.
Sesame or other oil
2 Tbsp.
1 Tsp.
Vinegar
1 Tsp.
16 oz.
Bag frozen stir-fry vegetable mix or 16 oz bag frozen broccoli
16 oz.
Sliced green onions
Pre - made white or brown rice for four
1 Tbsp.
Peanut or other oil
1 Tbsp.
Sesame seeds
Sesame oil
Directions
HEAT UP: 4 servings pre-made white or brown rice.
BROWN: Sausage sliced into ½" pieces and set aside.
IN SAME PAN, HEAT: 1 tablespoon peanut, sesame or other oil, 1 16oz. bag frozen stir-fry vegetable mix.
ADD: 1 pkg stir-fry dry seasoning mix OR: 2 tablespoons soy sauce, 2 tablespoons honey, 1 teaspoon vinegar, 2 tablespoons oil (sesame or other).
Sprinkle with toasted sesame seeds and sliced green onions. Grab those chopsticks.
You Do You
